Maybe Organic

Opis Firmy Maybe Organic

Certified organic coffee roastery
Certified organic coffee roastery
The coffee plant has dark-green, broad, shiny leaves. It flowers for
the first time after about two years, this is also when the first fruit begin
to appear, green at first, scarlet-red when they ripen. Harvest is
one of the most important factors influencing the quality of coffee.
Only coffee made from ripe fruit has natural sweetness and fruity
and flowery notes. The fruit ripen unevenly on the twigs,
and so to ensure the best quality, hand picking is the best
method of harvest.